Christmas salt dough ornaments

We have been making a lot of our own Christmas decorations lately... mainly because it is something fun to do. I actually went out to the Christmas shops to buy some new decorations but they were all a bit cheap and nasty. In the end I didn't bother, I think we will just stick to making them.

Speaking of making Christmas decorations we have made some fabulous salt dough ornaments. I have found a new recipe for salt dough and I like it. It is based on a recipe I found at Mum in the Madhouse, but I have adapted it a little.

Salt Dough Recipe
2 cups of table salt (I find cooking salt too coarse)
1 cup of water
1 teaspoon of oil
1 cup of plain flour
1 cup of corn flour
Approximately half to one cup of cold water (during the kneading process)

Instructions: Combine the salt and one cup of water in a saucepan. Bring to the boil, let the salty mixture bubble for a few minutes while stirring. I thought this process might dissolve the salt completely but it didn't. After a few minutes take the saucepan off heat and add flours and oil. Stir vigorously. This is when I looked at my mixture dubiously – it was not a dough. I poured the whole lot on to the kitchen bench. When it had cooled the kids helped me with the kneading. I slowly added cold water to the mix until we had a good dough consistency. Once you have turned your dough into shapes or sculptures bake in the oven at low heat (150ºC or 300ºF) for 3 to 4 hours. Keep an eye on it so the dough does not burn.

The mixture after cooking the salt and adding in the flour

Let's knead

Once the dough looked like a dough I divided it in half. I rolled out a portion for each kid and they cut out their Christmas shapes. Cakey poked a hole in each shape with a straw so we can string them up on the Christmas tree. I carefully laid each shape on a lined baking tray and we baked the dough in the oven for 4 hours at a low temperature. If your kids won't wait for hours to get their hands on their salt dough try Rainy Day Mum's quick microwave salt dough.

Making the shapes, I dusted some flour on the bench to stop the dough sticking

Our salt dough shapes after baking in the oven for 4 hours

We didn't get to paint our salt dough until the next day. Every single piece was painted and glitter was added too. I have stored the ornaments away in an air tight container ready for the Christmas tree. These salt dough ornaments are going to look fantastic! (Note: if you have issues with humidity you might want to seal with with a varnish as recommended by Learning 4 kids).

You can find all our Christmas craft ideas here.

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Linked to The Kids Co-op, Kids Get Crafty, It's Playtime and Tuesday Tots